Office of Technology, Assessments & Accountability, and Food Service
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) MAIL: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2)FAX: (202) 690-7442; or (3) EMAIL:email@example.com .
This institution is an equal opportunity provider.
Please address food service concerns for Braxton County Schools to:
Leatha G. Williams, Director of Technology, Assessment and Food Service
304-765-7101 ext 473
Lisa Brown, Child Nutrition Secretary
304-765-7101 ext 728
Leatha Williams - Director
Phone: 304-765-7101 Ext. 473
Lisa Brown - Executive Secretary
Phone: 304-765-7101 Ext. 728
Anita Lambert - Technology Integration Specialist
Phone: 304-765-2644 or 304-765-7331
Roger Singleton - Technology Support Specialist
Phone: 304-765-7101 Ext. 746
William Wells - Technology Support Specialist
Phone: 304-765-7101 Ext. 3240